Hop Name: Janus

Common Usage: Aroma

Hop Characteristics
Alpha Range:5.1 - 5.1%
Beta Range:5.1 - 5.1%
Cohumulone Range:32 - 32%
Humulene Range:34 - 34%
Myrcene Range:40 - 40%
Farnesene Range:0 - 0%
Caryophyllene Range:10.9 - 11%
Total Oil Range:0.58 - 0.58 mL/100g
Janus was originally bred for its early harvest qualities, but its characteristically low yield caused it to be discarded in 1992. It is not grown commercially anywhere, nor has it been used for breeding. Janus has a very high myrcene content (>39%) and is said to have a pleasant, European aroma.

Commonly used in:
Origin: N/A
Storage: Retains 68% alpha acid after 6 months storage at 20 degrees C

Possible Substitutions: