Hop Name: Select


Common Usage: Aroma

Hop Characteristics
Alpha Range:3 - 6.5%
Beta Range:3 - 6.5%
Cohumulone Range:21 - 27%
Humulene Range:10 - 22%
Myrcene Range:20 - 40%
Farnesene Range:15 - 22%
Caryophyllene Range:4 - 10%
Total Oil Range:0.6 - 0.9 mL/100g
Notes:
German disease-resistant Hallertauer and Spalt pale lager variety developed in the early 1990s.

Commonly used in:
Lager
Origin: German
Storage: N/A
Aroma:
Floral and fruit characteristics

Possible Substitutions:
Saaz  Tettnang  Saaz  Hersbruker  Spalt  Tettnang  Santiam